A Taste of Lembeh – Ayam Buluh

Indonesian food is one of the most vibrant and colorful cuisines in the world, full of traditional herbs, spices and aromatics. With over 17,000 islands in the Indonesian Archipelago the cuisine is as varied as the country itself and traditional classics are steeped in culture and history.  Indonesia’s humid climate and...
Critters of the Lembeh Strait | July Highlights

July's highlights include some very unusual footage, even for Lembeh where the rare and strange are commonplace. A fingered dragonet being eaten by a lizardfish was spotted by one of our sharp-eyed guides and luckily Photo Pro Sascha was there to film the fascinating process. Other cool critters you'll see in...
Celebrate the Sea Shootout & Sylvia Earle Manado 2018

We are delighted to announce that the prestigious Celebrate the Sea Festival is returning to Manado in 2018 and here at Lembeh Resort we are already getting ready for what is being slated as the “most lucrative shootout in the world”. With over US $35,000 in cash and holiday prizes...
How to Make Dabu Dabu Goreng

At Lembeh Resort no meal is served without the quintessential Indonesian sambal, the Dabu Dabu Goreng. Indonesians and especially the people of North Sulawesi love spicy food. At our restaurant the dishes are adjusted to suit the western palate but should you want for an extra kick of spiciness then...